Crunchy Green Asparagus and Red Onions

Nicoletta Fornaro

23 apr 2024

Salad with Beetroot, Strawberries and Marinated Red Onions

Nicoletta Fornaro

5 apr 2024

Risotto with Asparagus, Zucchini, Date Tomatoes and Lemon Zests

Nicoletta Fornaro

2 apr 2024

A Taste of Autumn in Venice: Roasted Veg and a Visit to the Fine Art Academy

Nicoletta Fornaro

13 set 2023

Delicious Stuffed Zucchini with Quinoa, Veg and Tofu or Feta Cheese

Nicoletta Fornaro

12 ago 2023

Wild rice salad with a herb dressing

Nicoletta Fornaro

31 lug 2023