Christmas Wishes and a Recipe for Chestnut and Spelt Muffins

Nicoletta Fornaro

23 dic 2024

Crunchy Green Asparagus and Red Onions

Nicoletta Fornaro

23 apr 2024

Cold Cucumber and Greek Yogurt Soup

Nicoletta Fornaro

15 apr 2024

Beccafico Sardines, a re-visited version of the recipe

Nicoletta Fornaro

12 apr 2024

Salad with Beetroot, Strawberries and Marinated Red Onions

Nicoletta Fornaro

6 apr 2024

Risotto with Asparagus, Zucchini, Date Tomatoes and Lemon Zests

Nicoletta Fornaro

2 apr 2024

Castagnaccio: an Italian chestnut cake

Nicoletta Fornaro

17 dic 2023

Homemade Gnocchetti with Mussels and Tomatoes

Nicoletta Fornaro

10 dic 2023

Scacco Matto: A Festive Aperitif with a Natural Prosecco Made in Asolo

Nicoletta Fornaro

25 nov 2023

The feast of Madonna della Salute and a Mutton and Cabbage Stew Recipe

Nicoletta Fornaro

19 nov 2023

Spicy onion, tomato and clam soup

Nicoletta Fornaro

11 nov 2023

Pomegranate Marinated Chicken Baked with Apples

Nicoletta Fornaro

9 nov 2023

Homemade Chestnut Cake with an inner layer of Jam

Nicoletta Fornaro

16 ott 2023

Buranelli: buttery cookies from the colorful island of Burano

Nicoletta Fornaro

5 ott 2023

Venetian colors and flavors: a fish soup and a painter

Nicoletta Fornaro

16 set 2023

A Taste of Autumn in Venice: Roasted Veg and a Visit to the Fine Art Academy

Nicoletta Fornaro

13 set 2023

Gnocchi with Baked Pumpkin, Stale Bread, Ricotta Salata and Montasio Cheese

Nicoletta Fornaro

14 ago 2023

Delicious Stuffed Zucchini with Quinoa, Veg and Tofu or Feta Cheese

Nicoletta Fornaro

12 ago 2023

Mini Rustic Apple and Amaretti Cake

Nicoletta Fornaro

5 ago 2023

Apple Strudel Ice-Cream and some photos from Vienna

Nicoletta Fornaro

3 ago 2023