Poached Pears and a Dream Lagoon

Nicoletta Fornaro

9 ago 2019

Apricot and Chocolate Cake for Breakfast

Nicoletta Fornaro

28 lug 2019

Oatmeal with Strawberries and Irish Memories

Nicoletta Fornaro

14 lug 2019

Honey Roasted Figs topped with Chocolate Sauce

Nicoletta Fornaro

23 giu 2019

A visit to an island and a recipe for tomatoes au gratin

Nicoletta Fornaro

19 giu 2019

Asparagus, Chards, Agretti, Broad Beans and Mint Ratatouille on Toast

Nicoletta Fornaro

8 giu 2019

Savory Pancakes with Zucchini and Herbs

Nicoletta Fornaro

29 mag 2019

Butterfly Sardines with Breadcrumbs, Raisins, Pine Nuts, Lemon and Mint

Nicoletta Fornaro

27 mag 2019

Two Recipes with Tomatoes and a Walk in the Park

Nicoletta Fornaro

18 apr 2019

Vegetarian Asparagus and Zucchini Tart and Some Thoughts on Photography

Nicoletta Fornaro

13 apr 2019

A recipe for roasted rainbow carrots and a brief history of Italian cookery shows

Nicoletta Fornaro

3 gen 2019

Two Shortcrust Tarts and a Batch of Savoury Cookies for a Picnic in the Country

Nicoletta Fornaro

1 ott 2018

Venice, the spices and a vegetarian curry recipe

Nicoletta Fornaro

25 set 2018

Venetian wine and crostini with mushrooms for the aperitivo

Nicoletta Fornaro

16 set 2018

Strawberry tartlets: a recipe inspired by Rosa Salva

Nicoletta Fornaro

13 ago 2018

Tomato soup: an ode to healthy comfort food

Nicoletta Fornaro

5 giu 2018

Tasty chicken with honey and oranges

Nicky F.

6 feb 2017