Nicoletta Fornaro3 gen 2019A recipe for roasted rainbow carrots and a brief history of Italian cookery shows
Nicoletta Fornaro20 dic 2018A Recipe for Ravioli with Ricotta and Artichokes and 5 Resolutions for the Coming Year
Nicoletta Fornaro17 ott 2018In Padua eating at L'Anfora and Rowing on the Piovego with Padova in Gondola
Nicoletta Fornaro1 ott 2018Two Shortcrust Tarts and a Batch of Savoury Cookies for a Picnic in the Country